Monday, May 13
Arriving in late afternoon and lucky to find a free parking place, we walked down into town and up to our apartment perched high over the Mediterranean. Deciding to eat at our own table and enjoy the sunset, I ran down the stairs to the little restaurant, La Scogliera, and ordered take out, trying to pick dishes I had read were local specialties. We were not disappointed with either the trofie al pesto or the sunset.

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